Easiest Way to Make Speedy Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Ultimate Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
Even if I buy a bottle of store-bought chilled pork shabu-shabu sauce, I can never finish it all. It always ends up expiring before I can use it up. That's why I made this recipe! You can prepare any amount you'd like at home. The sharp taste of daikon radish differs depending on the season, so please adjust the amount of the seasonings to your liking. For 1 serving. Recipe by Hokkori-no
Ingredients and spices that need to be Prepare to make Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce:
- 1 tbsp Soy sauce
- 2 tsp Mirin
- 1/2 tsp Vinegar
- 1 tsp Lemon juice
- 1 tsp Sugar
- 1 tsp Honey
- 1/4 tsp Dashi stock granules
- 1 tsp Water
- 50 grams Daikon radish
Instructions to make to make Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce
- Peel the daikon radish, and grate. Transfer to a sieve and drain the excess water out by pushing it with the back of a spoon.
- Put the sugar, honey, dashi stock granules, and water into a heatproof container, and microwave for about 20 seconds at 600 W, and mix.
- Add the soy sauce, mirin, vinegar, lemon juice, and daikon radish from Step 1 into Step 2, and mix well.
- Here's a great summer dish that uses this sauce. It's a chilled chicken dish, cooked "shabu shabu" style. https://cookpad.com/us/recipes/170776-chilled-chicken-breast-for-the-summertime
- You can prepare shabu shabu with shio-koji and top it with grated daikon radish and soy sauce as well. https://cookpad.com/us/recipes/170784-cold-shabu-shabu-with-shio-koji-grated-daikon-radish-and-soy-sauce-dressing-with-lemon-flavour
- Here is the recipe for tender chilled shabu shabu with inexpensive pork.
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So that is going to wrap it up for this exceptional food Steps to Make Favorite Chilled Shabu Shabu Sauce with Grated Daikon Radish, Lemon & Soy Sauce. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!