Recipe of Super Quick Homemade Southern Gravy
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Any-night-of-the-week Southern Gravy. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Southern Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Southern Gravy using 4 ingredients and 6 steps. Here is how you cook that.
If gravy made with bacon grease is wrong, I don't want to be right.
Ingredients and spices that need to be Get to make Southern Gravy:
- 3 tbsp bacon grease
- 1/4 cup ap flour
- 3 cup milk
- 1 salt & pepper
Steps to make to make Southern Gravy
- Heat grease in medium-sized frying pan on medium-high heat.
- Slowly whisk in flour to avoid lumps.
- Once all flour is mixed in, slowly whisk in milk (about 1/2 cup at a time). Allow milk to get hot before adding more.
- Once all milk is added, heat and whisk until gravy reaches desired thickness.
- Salt and pepper to taste.
- *Slowly whisk in more flour if too thin or more milk if too thick. I just eyeball the ingredients, but these measurements are really close. It took me a few tries years ago to get my gravy to perfection!
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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Southern Gravy. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!