Easiest Way to Prepare Speedy Stir Fried Tofu and Bacon with Butter and Soy Sauce
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Award-winning Stir Fried Tofu and Bacon with Butter and Soy Sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir Fried Tofu and Bacon with Butter and Soy Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Tofu and Bacon with Butter and Soy Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir Fried Tofu and Bacon with Butter and Soy Sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Stir Fried Tofu and Bacon with Butter and Soy Sauce using 8 ingredients and 10 steps. Here is how you can achieve that.
I wanted to make a delicious side dish with the things I had on hand. Be patient and cook the tofu well for a nice brown color. Recipe by Ahiruno kitchen
Ingredients and spices that need to be Get to make Stir Fried Tofu and Bacon with Butter and Soy Sauce:
- 400 grams Firm tofu
- 1 Olive oil
- 80 grams Bacon
- 3 tbsp ● Mentsuyu
- 1/3 tsp ● Katakuriko
- 1 Seasoned salt and pepper
- 10 grams Butter
- 5 Green onions
Steps to make to make Stir Fried Tofu and Bacon with Butter and Soy Sauce
- Cut the tofu into bite-sized pieces.
- Pour a decent amount of olive oil into the frying pan, and add the cut tofu. Do not turn the heat on yet.
- Turn the heat on once you've added all of the tofu. Otherwise, the oil will spit and it'll be dangerous. Cook over medium heat.
- Don't move the tofu around too much; just roll them lightly with chopsticks whenever you think of it. Brown both sides. Don't worry if it crumbles slightly.
- Meanwhile, cut the bacon and chop the green onions. Combine and mix all of the ● ingredients.
- Once the tofu is browned, gather the contents to the far-side of the pan and stir-fry the bacon on your near-side.
- Once the bacon has cooked through, toss with the tofu.
- Turn the heat off and drizzle in the ● ingredients over the tofu and bacon. Work quickly.
- Turn the heat to low, and continue to stir. Season with seasoned salt and pepper to suit your taste.
- Turn the heat off, and add the butter and green onions. Melt the butter and mix everything together. Dish it up, and enjoy.
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