Recipe of Any-night-of-the-week Prawn and Cauliflower Salad with Tartar Sauce

Prawn and Cauliflower Salad with Tartar Sauce

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Prawn and Cauliflower Salad with Tartar Sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Prawn and Cauliflower Salad with Tartar Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn and Cauliflower Salad with Tartar Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prawn and Cauliflower Salad with Tartar Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Prawn and Cauliflower Salad with Tartar Sauce using 12 ingredients and 7 steps. Here is how you cook it.

A pretty-looking cauliflower was on sale so I decided to give this a try! Adjust the ratio of mayonnaise and ketchup to your liking. Use herb salt (or salt) to adjust the taste at the end. For 3 to 4 servings. Recipe by santababy

Ingredients and spices that need to be Prepare to make Prawn and Cauliflower Salad with Tartar Sauce:

  1. 12 Black tiger prawns
  2. 1 Cauliflower
  3. 2 Boiled eggs
  4. 1/2 Onion
  5. 1 tbsp Katakuriko
  6. 1 Salt and sake
  7. 5 tbsp ☆Mayonnaise
  8. 3 tbsp ☆Ketchup
  9. 1 tsp ☆Lemon juice
  10. 1 ☆Black pepper
  11. 1 ☆Herb salt
  12. 1 ☆Basil ( fresh or dried)

Steps to make to make Prawn and Cauliflower Salad with Tartar Sauce

  1. Boil the eggs. Chop the onion finely and rinse.
  2. Remove the veins from the backs of the prawns with the shells still on.
  3. Put the prawns into a bowl and add the katakuriko. Mix well.
  4. Cook the prawns in salted water with a little sake and peel the shells.
  5. Separate the cauliflower into small portions and cook in salted water to your liking.
  6. If you have a potato masher, mash the boiled eggs (it is easier than chopping the egg whites with a knife).
  7. Add all the ☆ ingredients into Step 6 and mix well. Add the prawns and cauliflower cut in bite-sized pieces and mix well again.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Prawn and Cauliflower Salad with Tartar Sauce. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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