Simple Way to Make Perfect Tofu And Onion In Whole Grain Mustard Sauce
Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Tofu And Onion In Whole Grain Mustard Sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Tofu And Onion In Whole Grain Mustard Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu And Onion In Whole Grain Mustard Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tofu And Onion In Whole Grain Mustard Sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tofu And Onion In Whole Grain Mustard Sauce estimated approx 10 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Tofu And Onion In Whole Grain Mustard Sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
MY TRIAL OF MIX AND MATCH OF FLAVOUR TO MAKE A PLAIN VEGAN DISH WITH INTENSE FLAVOUR THE ALMOST CHARRED ONION HELPS TO SWEETEN UP THIS DISH TOO..
Ingredients and spices that need to be Take to make Tofu And Onion In Whole Grain Mustard Sauce:
- 1 tbsp butter
- 1 tsp olive oil
- 2 prefried tofu cut into 8
- 1 large sweet onion
- 2 tbsp wholegrain mustard
- 1 tsp worcestershire sauce
- 1 tbsp light soy sauce
- dash parsley
Steps to make to make Tofu And Onion In Whole Grain Mustard Sauce
- With butter and olive oil pan fried prefried tofu and sweet onion till its lightly brown
- Mix wholegrain mustard ,olive oil ,sherry vineger and worcestershire sauce then add onto the cooked tofu and onion with light soy sauce let it sizzling for 1 minute then off heat and serve top parsley
- SERVE TOFU AND ONION IN WHOLEGRAIN MUSTARD SAUCE TOP PASRLEY
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