Step-by-Step Guide to Make Award-winning ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Award-winning ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds using 11 ingredients and 4 steps. Here is how you cook it.

I couldn't forget the sweet and salty side dish that I ate in a department store food hall. I tried recreating it using honey. I didn't peel the burdock roots, and soaked them in water for a short time to keep in their nutrition. Recipe by Pii chef

Ingredients and spices that need to be Get to make ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds:

1. 2 Burdock roots
2. 1 Katakuriko
3. 1 Olive oil
4. The sauce ingredients:
5. 1 tbsp Soy sauce
6. 1 tbsp Mirin
7. 2 tsp Cooking sake (optional)
8. 2 tbsp Honey
9. 2 tsp Ground sesame seeds (white)
10. 2 tsp Toasted white sesame seeds
11. 1 Red chili peppers (sliced into rounds)

Instructions to make to make ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds

1. Chop the burdock roots with the skin on into pieces, and soak in water.
2. Drain the excess water, and lightly coat with katakuriko. Shallow-fry in olive oil.
3. Simmer the sauce ingredients in the pan.
4. Add the Step 3 burdock roots to the pan, mix with the sauce, and you're done.

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So that's going to wrap this up for this exceptional food How to Prepare Favorite ［Vegetarian] Fried Burdock Root with Sweet-Salty Sauce and Sesame Seeds. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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