Steps to Prepare Perfect Spinach and Crispy Aburaage with Sesame Seed Sauce

Spinach and Crispy Aburaage with Sesame Seed Sauce

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Spinach and Crispy Aburaage with Sesame Seed Sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spinach and Crispy Aburaage with Sesame Seed Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach and Crispy Aburaage with Sesame Seed Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach and Crispy Aburaage with Sesame Seed Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Spinach and Crispy Aburaage with Sesame Seed Sauce using 5 ingredients and 5 steps. Here is how you cook it.

I added a twist to my usual spinach with sesame seed sauce. Adding the crispy aburaage made the dish more delicious and doubled the volume. Toasting the aburaage until it becomes crispy makes the dish tastier!! Recipe by highkick

Ingredients and spices that need to be Take to make Spinach and Crispy Aburaage with Sesame Seed Sauce:

  1. 1 bag Spinach
  2. 1/2 Aburaage
  3. 4 tbsp Ground sesame seeds or sesame seeds
  4. 1 1/2 tbsp ★Sugar
  5. 2 tbsp ★Soy sauce

Instructions to make to make Spinach and Crispy Aburaage with Sesame Seed Sauce

  1. Toast the aburaage until both sides become crispy. You can use a frying pan as well.
  2. Boil the spinach including the roots. Soak in cold water, and squeeze the excess water out with paper towels.
  3. Place the sesame seeds in a heatproof dish and microwave for about 30 seconds.
  4. Combine the ★ ingredients. Add the sesame seeds and mix well.
  5. Cut the spinach into 3-4 cm lengths and cut the aburaage into the same size as the spinach. Mix well with the combined ingredients, and you're done.

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So that is going to wrap this up for this special food Recipe of Quick Spinach and Crispy Aburaage with Sesame Seed Sauce. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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